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Chèvre Goat Cheese
Farm: Lively Run (Interlaken, NY)
ABOUT THE FARM:
Lively Run Goat Dairy is a family-owned farm and creamery in Interlaken, NY, making artisan goat and cow milk cheeses right in the heart of the Finger Lakes. The family has been raising goats and making cheese by hand since 1982, with a focus on small-batch production, animal care, and sustainable farming. Their cheeses range from fresh chèvre and feta to aged varieties like Finger Lakes Gold and Cayuga Blue — an award-winning goat milk blue cheese.