Organic Cheese Curds
Farm: Eden Valley Creamery (South Dayton, NY)
Made with Certified Organic New York milk and packaged the same day they're crafted for exceptional freshness.
Fresh cheese curds are the beginning stage of cheese before the aging process begins. Best enjoyed fresh, their signature squeak is a hallmark of quality craftsmanship and authentic farm-fresh flavor. Perfect for snacking, road trips, picnics, or sharing at gatherings, these locally made curds deliver a truly fresh taste while supporting New York dairy farmers and the communities they serve.
ABOUT THE FARM:
Eden Valley Creamery is a family-rooted, farm-to-table creamery in South Dayton, New York, with a farming history dating back to 1949. Their artisan cheeses are made from 100% Certified Organic milk sourced fresh from their own herd, less than a mile from the creamery. They focus on simple ingredients, careful cheesemaking, animal care, and responsible land stewardship, giving customers a clear connection to where their food comes from and how it is made.